Info

Contact:
iwa2019@fmach.it

Conveners:
Stefan Martens
Research and Innovation Centre
Food Quality and Nutrition Department
phone +39 0461 615541
email: stefan.martens@fmach.it

Fulvio Mattivi
University of Trento
phone +39 0461 615259
email: fulvio.mattivi@unitn.it

Fondazione Edmund Mach - Via Mach 1, San Michele a/Adige, Italy

Erika Salas-Muñoz

Floriana Marin

29/05/2019 10:24 am

Universidad Autónoma de Chihuahua (Mexico)

Erika Salas-Muñoz

Erika Salas-Muñoz

PhD in Food Science. Ecole Nationales Supérieure Agronomique de Montpellier. S.N.I. nivel II. 
Full professor at the University of Chihuahua.

Erika will discuss about "Analysis of Anthocyanins by mass spectrometry" during the Phytochemistry and Analysis session.